Table 2 Glycosylated hemoglobin (HbA1c) value and blood biochemical parameters in T2DM patients
Variables | HbA1c categories | Total (n = 240) | P-value | |
|---|---|---|---|---|
< 7 92 (38.3%) | > 7 148 (61.6%) | |||
Glycated hemoglobin (HbA1c) | 6.18 ± 0.87 | 8.93 ± 1.47 | 7.84 ± 1.8 | 0.001 |
Fasting blood sugar (FBS) | 139.8 ± 55.2 | 210 ± 74.9 | 174.8 ± 75.0 | 0.001 |
Blood sugar (BS) | 203 ± 247 | 296 ± 152 | 251 ± 209 | 0.002 |
High-density lipoproteins (HDL) | 51.6 ± 20.6 | 70.6 ± 62.2 | 61.5 ± 47.0 | 0.025 |
Cholesterol | 179 ± 38 | 189 ± 46 | 184 ± 42.8 | 0.105 |
Thyroglobulin (TG) | 173 ± 84 | 240 ± 151 | 207.7 ± 126.0 | 0.001 |
Low-density lipoproteins (LDL) | 85 ± 30 | 105 ± 58 | 97.2 ± 48.5 | 0.022 |
Blood pressure (systole) | 119 ± 11 | 118 ± 10 | 121 ± 11.2 | 0.761 |
Blood pressure (diastole) | 72 ± 9 | 73 ± 8 | 73 ± 8.8 | 0.265 |